The restaurant industry is filled with a wide range of different risks, so it's vital to ensure that you are covered.  From burning stoves and ovens to potential food illnesses, sharp knives and other cooking utensils, property damage, and more, these risks could affect your business if you do not have the proper policy. Some common plans within restaurant insurance, include workers' compensation and general liability. Workers' compensation protects if your employees become injured or ill while at work. General Liability protects restaurants against lawsuits and other financial liabilities resulting from accidents or other misfortunes. Some examples of general liability include food poisoning, slips, and falls in your restaurant. With all of the potential risks in a restaurant setting, it's beneficial to be prepared for any scenario, so you ensure that your business is protected.